AGRI-IRON
Agri-Iron is specifically formulated to supply iron to plants.
It is chelated with Fulvic acid, a natural chelator and Earthworm Exudate which contains an array of micro-organisms. This enables the iron, a reluctant element which is often not plant available to become more bioactive and available.
Agri-Iron promotes healthy green and thicker leaves to optimise nutrient flow, and helps optimise protein synthesis where iron plays a key role.
Agri-Iron is a cost effective way to alleviate iron deficiency, supplying adequate amounts to maintain
& optimise chlorophyll production and photosynthesis.
Benefits of Iron to plants:
Sequesters, chelates and delivers more nutrition than previously possible.
Small molecular size increases chelation speed.
Reduces stability problems.
In soil situations, Agri-Iron Chelate can continue to operate beyond the original quantity dosed, complexing and converting other dormant cations into useable plant food.
Serves as a carbohydrate-based microbial stimulant.
Iron deficiency present in macadamia leaves and a soya plant.